Baked Okra

6 ingredients
8 steps

Ingredients

  • okra
  • 1 tsp. salt
  • 2 heaping Tbsp. cornmeal
  • 1 rounded Tbsp. flour
  • 2 level tsp. bacon drippings
  • 1 pat butter

Directions

  1. 1
    Wash okra good and while wet, slice in 1/2-inch slices.
  2. 2
    Add salt, cornmeal and flour.
  3. 3
    Stir this in with a spoon.
  4. 4
    Have ready 1 medium size, hot frypan that has bacon drippings.
  5. 5
    Let okra heat 2 or 3 minutes, then stir lightly.
  6. 6
    Place on top of okra the 1 pat of butter.
  7. 7
    Set this pan of okra in hot oven.
  8. 8
    Cook only 30 minutes at 350°.

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