Baked Pineapple

Directions

1. 1
   Grease a 1-quart casserole dish.
2. 2
   Add eggs and beat with a fork.
3. 3
   Mix in sugar and flour until well-blended with eggs.
4. 4
   Add pineapple, stirring well.
5. 5
   Place bread pieces on top of casserole dish.
6. 6
   Slice butter into pats on top of casserole.
7. 7
   Cover.
8. 8
   Bake at 400° for 30 minutes or longer.
9. 9
   Serve as a side dish with chicken or ham.