Baked Pineapple

6 ingredients
8 steps

Ingredients

  • 1 (20 oz.) can pineapple chunks
  • 1/2 c. sugar or equivalent substitute
  • 3 Tbsp. flour
  • 1 c. shredded Cheddar cheese
  • 1/4 c. melted butter
  • 1/2 c. crushed cracker crumbs

Directions

  1. 1
    Drain pineapple, reserving 3 tablespoons juice.
  2. 2
    Combine sugar, flour and stir into 3 tablespoons flour.
  3. 3
    Mix well.
  4. 4
    Pour over pineapple, add cheese and flour mixture.
  5. 5
    Mix well and pour into greased casserole.
  6. 6
    Combine crumbs with melted butter and sprinkle over top.
  7. 7
    Bake at 350° for 20 to 30 minutes until crumbs are golden.
  8. 8
    Serves 4 to 6.

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