Baked Pineapple

7 ingredients
4 steps

Ingredients

  • 20 oz. can crushed pineapple, partially drained
  • 3/4 c. sugar
  • 1 Tbsp. flour
  • 2 Tbsp. melted butter
  • 1/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 2 eggs

Directions

  1. 1
    Combine all ingredients except eggs, mixing well.
  2. 2
    Beat eggs and fold into mixture.
  3. 3
    Pour into buttered baking dish.
  4. 4
    Bake at 325° for 45 minutes, until lightly browned and firm in the center.

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