Baked Pineapple
7 ingredients
6 steps
Ingredients
- 3 cans chunk pineapple, drained (save)
- 2 1/4 c. sugar
- 9 Tbsp. flour
- 9 Tbsp. pineapple juice
- 3 c. crushed Ritz crackers
- 1 stick butter
- 2 c. shredded Cheddar cheese
Directions
-
1Heat sugar, flour and juice until sugar melts.
-
2Add cheese until it melts (low heat).
-
3Place pineapple chunks in casserole dish.
-
4Pour mixture over top.
-
5Put crushed Ritz crackers on top. Slice stick of butter over all.
-
6Bake at 350° for 25 to 30 minutes.
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