Baked Pineapple

5 ingredients
6 steps

Ingredients

  • 3/4 c. sugar
  • 2 eggs
  • 1/4 c. softened butter
  • 2 c. cubed bread (no crusts)
  • 1 (16 or 20 oz.) can crushed pineapple

Directions

  1. 1
    Drain pineapple.
  2. 2
    Beat together the sugar, eggs, butter and milk until well blended.
  3. 3
    Stir in bread and pineapple.
  4. 4
    Pour into greased 1 1/2-quart casserole.
  5. 5
    Sprinkle cinnamon.
  6. 6
    Bake at 350° for 1 hour.

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