Baked Plantains

5 ingredients
8 steps

Ingredients

  • 2 large plantains
  • 1/4 cup brown sugar
  • Pinch of ground allspice
  • 1/4 teaspoon ground cinnamon
  • 2 tablespoons butter

Directions

  1. 1
    Preheat the oven to 400F.
  2. 2
    Dont peel the plantains, but cut off their ends, then split them in half the long way.
  3. 3
    Make a few gashes in their flesh.
  4. 4
    Mix together the sugar, allspice, and cinnamon and push into those gashes.
  5. 5
    Dot with butter, pushing some of the butter into the slits as well.
  6. 6
    Put the plantains in a baking dish that will hold them comfortably.
  7. 7
    Bake until the tops are bubbly, about 20 minutes; you can run them under the broiler if youd like, to brown them a bit.
  8. 8
    Let cool a little before serving.

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