Baked Pork Chops

6 ingredients
5 steps

Ingredients

  • 3 c. potatoes, thinly sliced
  • 1/3 c. onions, finely chopped
  • 6 pork chops
  • 1/2 tsp. salt
  • pepper to taste
  • 1 can cream of tomato soup

Directions

  1. 1
    In a buttered pan, place alternate layers of potatoes and onions.
  2. 2
    Rub pork chops with salt and pepper on both sides.
  3. 3
    Lay them on top of the potatoes and onions.
  4. 4
    Pour the cream of tomato soup over them.
  5. 5
    Bake at 350° for 45 to 60 minutes.

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