Baked Potato

2 ingredients
4 steps

Ingredients

  • 1 large baking potato
  • Butter or creme fraiche, as an accompaniment

Directions

  1. 1
    Preheat oven to 425 degrees F.
  2. 2
    Poke holes in potato and wrap in foil.
  3. 3
    Bake in oven for 45 to 60 minutes until tender.
  4. 4
    Serve with butter or creme fraiche.

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