Baked Rice

Directions

1. 1
   Brown onion in butter.
2. 2
   Add rice and seasonings, Cook and stir to brown rice lightly.
3. 3
   Add broth.
4. 4
   Place in 2-quart casserole and cover.
5. 5
   Bake at 350° for 30 minutes or until rice is fluffy.
6. 6
   If desired add vegetables.
7. 7
   Chop 1 to 2 cups vegetables such as green peppers, cabbage, celery and small amount of onions.
8. 8
   Add water chestnuts if desired.