Baked Rice Pudding

8 ingredients
8 steps

Ingredients

  • 2 eggs slightly beaten
  • 1 cup sugar
  • 2 1/4 cups milk
  • 1 teaspoon vanilla
  • 1/4 cup raisins
  • 1/4 teaspoon nutmeg
  • 2/3 cup minute rice
  • 1/2 teaspoon salt

Directions

  1. 1
    Set oven to 350 degrees F. Place ingredients in an ungreased 1 1/2 quart round casserole.
  2. 2
    Set casserole in a pie pan of hot water.
  3. 3
    Place pans in oven for 45 minutes.
  4. 4
    Mixture will be set around the edge.
  5. 5
    Remove from oven.
  6. 6
    Stir gently.
  7. 7
    Let cool 1/2 hour without stirring.
  8. 8
    Serve warm or cold.

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