Baked Salsa Chicken
12 ingredients
10 steps
Ingredients
- 3 cups tomatoes or 5 large tomatoes
- 1 cup onions or 1 large onion
- 3 tablespoons garlic cloves or 3 large garlic cloves
- 2 cups avocados or 3 avocados
- 1/2 cup lime juice
- 2 limes, juice of
- 2 tablespoons fresh cilantro (optional)
- 1 tablespoon fresh chives (optional)
- salt and pepper
- 1 -2 lb chicken breast
- 2 cups long grain rice
- 4 cups chicken broth
Directions
-
1Preheat oven to 400°F.
-
2Chop tomatoes, onion, garlic, avocado, cilantro and chives.
-
3In a prep bowl mix chopped veggies with lime juice. Salt and pepper to taste; set aside.
-
4Grease 13x9-inch glass baking dish with olive oil or butter.
-
5Evenly lay uncooked rice in bottom of baking dish.
-
6Place chicken breast on top of rice.
-
7Pour chicken stock over chicken and rice.
-
8Spoon salsa mixture on top of chicken.
-
9Cover with aluminum foil.
-
10Place in oven and bake for 1 hour.
Products Matching These Ingredients
Cheese and onion
Walkers
C NOVA 4
Breadsticks, garlic
NOVA 4
Green Onions
NOVA 1
Red Onion
NOVA 1
sage and red onion stuffing mix
D
Pickles, zesty garlic chips
Spartan
C NOVA 4
Texas toast, garlic
NOVA 4
Sundried Tomatoes
Berrilys
D NOVA 3
Diced Onions
Winn Dixie
A NOVA 1
Sliced stewed tomatoes
A NOVA 3
Whole peeled tomatoes in juice
A NOVA 3
Asian blend green beans, broccoli, onions, red peppers, mushrooms, asian blend
A NOVA 1
More Recipes to Try
Vanilla Fudge
5 ingredients
Miniature Cheesecakes
5 ingredients
Southern Chicken Pie
6 ingredients
Pie Crusts
4 ingredients
Swedish Meatballs
14 ingredients
Strawberry Cake
7 ingredients
Caramel Apple Dip
1 ingredient
New England Anadama Bread
8 ingredients
Mock Cinnamon Rolls
4 ingredients
Green Rice With Spinach
13 ingredients
Broccoli Cheese Dip
5 ingredients
Cheesecake Pie
3 ingredients