Baked Spaghetti

13 ingredients
9 steps

Ingredients

  • 1 c. onion
  • 1 c. green pepper
  • 1 Tbsp. margarine
  • 1 (28 oz.) can tomatoes
  • 1 can mushrooms
  • 1 can sliced ripe olives
  • 2 tsp. oregano
  • 1 lb. hamburger
  • 12 oz. cooked spaghetti
  • 2 c. shredded cheese
  • 1 can mushroom soup
  • 1/4 c. water
  • 1/4 c. Parmesan cheese

Directions

  1. 1
    In large skillet, saute onion and green pepper in margarine. Add ground beef; brown.
  2. 2
    Add tomatoes, mushrooms, olives and oregano.
  3. 3
    Place half of spaghetti in greased 9 x 13-inch pan.
  4. 4
    Top with half of vegetable mix.
  5. 5
    Sprinkle with 1 cup cheese.
  6. 6
    Repeat. Mix soup and water until smooth.
  7. 7
    Pour over casserole.
  8. 8
    Sprinkle with Parmesan cheese.
  9. 9
    Bake uncovered at 350° for 30 to 35 minutes.

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