Baked Spaghetti

5 ingredients
5 steps

Ingredients

  • 1/2 lb. pork sausage
  • 1/2 lb. beef sausage
  • 1 jar spaghetti sauce
  • 4 oz. spaghetti
  • cheese slices

Directions

  1. 1
    Cook spaghetti; drain and rinse.
  2. 2
    Cook meat; drain.
  3. 3
    Chop into small fine pieces.
  4. 4
    Pour spaghetti sauce over spaghetti; mix well. Pour into 9 x 13-inch pan; sprinkle meat over top.
  5. 5
    Cover with cheese slices and bake for 1/2 hour at 350°.

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