Baked Spaghetti

13 ingredients
10 steps

Ingredients

  • 1 cup chopped onion
  • 1 cup chopped green pepper
  • 1 tablespoon margarine
  • 28 ounces diced tomatoes with juice
  • 1 (10 ounce) can sliced mushrooms
  • 1 (14 ounce) cansliced black olives
  • 2 teaspoons oregano
  • 1 lb hamburger, browned & drained
  • 12 ounces cooked spaghetti
  • 2 cups shredded cheddar cheese
  • 1 (10 ounce) can cream of mushroom soup
  • 14 cup water
  • 14 cup parmesan cheese

Directions

  1. 1
    Saute onion& green pepper in marge till tender.
  2. 2
    Add tomatoes, mushrooms, olives& oregano.
  3. 3
    Add hamburger.
  4. 4
    Simmer for 10 minute.
  5. 5
    Place 1/2 spaghetti in greased 9x13 pan.
  6. 6
    Top with 1/2 veggie mixture, sprinkle with 1 Celsius grated cheese.
  7. 7
    Repeat layers.
  8. 8
    Mix soup& water till smooth, spread over casserole.
  9. 9
    Sprinkle with parmesan cheese.
  10. 10
    Bake, uncovered 30-35 min@ 350 or until heated through.

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