Baked Spaghetti

5 ingredients
11 steps

Ingredients

  • 1 (1 lb.) box spaghetti
  • 2 eggs
  • 1/2 c. margarine
  • 3/4 c. Parmesan cheese
  • 1 lb. ground beef

Directions

  1. 1
    Make your own spaghetti sauce that you like and set aside. Boil spaghetti noodles; drain.
  2. 2
    Mix eggs, Parmesan cheese and melted margarine in a bowl and add to spaghetti noodles.
  3. 3
    Mix completely.
  4. 4
    Grease a baking dish.
  5. 5
    Pour spaghetti noodles in baking dish and press gently to form like a crust in dish.
  6. 6
    Pour spaghetti sauce over noodles (do not stir).
  7. 7
    Poke holes down through spaghetti noodles to allow some of the sauce to seep through.
  8. 8
    Bake in a preheated oven at 350° for about 25 minutes. Add Cheddar cheese and Parmesan cheese on top.
  9. 9
    Return to oven for 5 more minutes to melt cheese.
  10. 10
    Allow to cool about 15 minutes before serving.
  11. 11
    Serves 6 to 8 people.

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