Baked Spinach Chips

Directions

1. 1
   Preheat the oven to 325 F.
2. 2
   Combine the spinach and olive oil in a bowl and gently toss until all the leaves are coated.
3. 3
   Lay them in a single row on a rimmed baking sheet that youve lined with parchment paper.
4. 4
   Dont overlap the leaves.
5. 5
   Use more than one baking sheet, if you have them, or work in batches.
6. 6
   Sprinkle with salt, pepper and garlic powder.
7. 7
   Bake for 12 minutes then turn off the oven but leave the pan in there for an additional 5 minutes.
8. 8
   Remove the pan from the oven and let the spinach sit in the pan for 5 minutes more to crisp up.
9. 9
   Makes 2 to 4 servings.