Baked Squash

8 ingredients
7 steps

Ingredients

  • 1 1/2 lb. squash
  • 1 medium onion, finely chopped
  • 2 slices bread, soaked in milk
  • 1 1/2 c. grated cheese
  • 1 egg
  • 3 Tbsp. butter
  • 1 tsp. salt
  • dash of pepper

Directions

  1. 1
    Cook squash until tender.
  2. 2
    Drain and mash with butter, salt and pepper.
  3. 3
    Add slightly beaten egg, bread and onion.
  4. 4
    Mix all well.
  5. 5
    Pour 1/2 mixture in casserole.
  6. 6
    Then add cheese to top. Add remaining mixture and top with cheese.
  7. 7
    Bake at 350° for 30 minutes.

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