Baked Squash

8 ingredients
7 steps

Ingredients

  • 4 medium squash
  • 1/3 c. pepper, chopped
  • 1/3 c. onion, chopped
  • 3 Tbsp. Parmesan cheese
  • 1 egg
  • 5 crackers, crumbled
  • 1/4 tsp. oregano
  • 1/2 tsp. salt

Directions

  1. 1
    Boil the whole squash in salt water until tender.
  2. 2
    Carefully slice top off squash and use spoon to remove the inside.
  3. 3
    Leave 1/2-inch shell.
  4. 4
    Saute pepper and onion until done.
  5. 5
    Combine onion, pepper, cheese, egg, crackers and oregano with the squash removed from inside.
  6. 6
    Mix well and put in shells.
  7. 7
    Bake at 350° for 25 minutes.

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