Baked Squash

9 ingredients
3 steps

Ingredients

  • 1 lb. squash, cooked, drained and mashed (save juice)
  • 1/2 c. cracker crumbs
  • 1/4 c. green sweet peppers, chopped
  • 1/2 stick butter
  • 2 c. grated cheese (on top)
  • 1/2 c. celery, diced or 1/4 tsp. celery seed
  • 1 medium onion, diced
  • 1 egg, beaten
  • pinch of salt, sugar and pepper

Directions

  1. 1
    Cook onion, celery and pepper in squash juice.
  2. 2
    Mix together and bake at 400° until firm.
  3. 3
    Top with cheese and cover until served.

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