Baked String Beans

6 ingredients
1 steps

Ingredients

  • 1 package (16 ounces) frozen French-style green beans, thawed
  • 2 bacon strips
  • 1 beef bouillon cube
  • 1 cup hot water
  • 1/4 to 1/2 teaspoon garlic salt
  • Pinch pepper

Directions

  1. 1
    Place beans in an ungreased 1-1/2-qt. baking dish; set aside. Cook bacon until crisp; remove with a slotted spoon. Crumble and set aside. Stir in 1 tablespoon of drippings into beans. Dissolve bouillon in water; add garlic salt and pepper. Pour over beans. Cover and bake 350° for 1 hour. Top with bacon.

Products Matching These Ingredients

More Recipes to Try