Baked Tagliarini

Name: Baked Tagliarini
Ingredients: 1 c. onions, chopped; 1 clove garlic, diced; 1 c. green peppers, chopped; 1 large can tomatoes; 1 lb. ground beef; 8 oz. small cooked spaghetti; 2 Tbsp. chili powder; salt; pepper; 1 can whole kernel corn (17 1/2 oz.), drained; 1 small can chopped ripe olives; 7 oz. grated Cheddar cheese

12 ingredients

6 steps

Ingredients

1 c. onions, chopped
1 clove garlic, diced
1 c. green peppers, chopped
1 large can tomatoes
1 lb. ground beef
8 oz. small cooked spaghetti
2 Tbsp. chili powder
salt
pepper
1 can whole kernel corn (17 1/2 oz.), drained
1 small can chopped ripe olives
7 oz. grated Cheddar cheese

Directions

1

Brown onions, green peppers, garlic and hamburger until tender and meat crumbles. Add to cooked spaghetti and mix.
2

Add chili powder, salt and pepper to taste.
3

Add corn and olives along with grated cheese.
4

Place in casserole.
5

Top with a little additional grated cheese, if desired.
6

Bake 1 hour at 350°.