Baker Beans

Name: Baker Beans
Ingredients: 1 can pork and beans (16 oz.); 1 can lima beans, small beans (8 oz.); 1 can large kidney beans; 1 lb. hamburger; 1/2 lb. bacon; 1 c. chopped onion; 1/2 c. catsup; 1 tsp. salt; 3/4 c. packed brown sugar; 2 tsp. vinegar; 1 tsp. dry mustard

11 ingredients

5 steps

Ingredients

1 can pork and beans (16 oz.)
1 can lima beans, small beans (8 oz.)
1 can large kidney beans
1 lb. hamburger
1/2 lb. bacon
1 c. chopped onion
1/2 c. catsup
1 tsp. salt
3/4 c. packed brown sugar
2 tsp. vinegar
1 tsp. dry mustard

Directions

1

Cook bacon until crisp and remove to drain.
2

Brown onion in bacon grease, then add hamburger and brown; drain.
3

Mix catsup, salt, dry mustard, brown sugar and vinegar.
4

Add to pan and warm thoroughly after adding pork and beans, lima beans and kidney beans.
5

Put in baking pan, crumble bacon over top and bake in 350° oven for approximately 1 hour.