Baking Powder Biscuits

9 ingredients
9 steps

Ingredients

  • 3 c. flour
  • 1/4 c. instant nonfat dry milk
  • 1 tsp. salt
  • 1/2 c. cold butter, cut in chunks
  • 1/2 c. shortening
  • 2 tsp. baking powder
  • 2 tsp. sugar
  • 2 tsp. cream of tartar
  • 1/2 c. buttermilk

Directions

  1. 1
    Mix all ingredients except buttermilk in food processor or mixer.
  2. 2
    Add buttermilk, forming dough.
  3. 3
    Roll dough on floured area, not too thin.
  4. 4
    Cut with biscuit cutter.
  5. 5
    Bake at 400° for 13 to 15 minutes.
  6. 6
    Biscuits can be frozen.
  7. 7
    Put on tray overnight or until hard.
  8. 8
    Place in plastic bag and freeze.
  9. 9
    Use as needed. Bake frozen biscuits at 400° for 15 to 18 minutes.

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