Baking Powder Biscuits

Directions

1. 1
   Heat oven to 450°.
2. 2
   Measure into bowl the flour, baking powder and salt.
3. 3
   Cut in thoroughly the shortening until mixture looks like coarse meal.
4. 4
   Stir in milk to make soft, puffy dough.
5. 5
   Round up dough on lightly floured surface.
6. 6
   Knead lightly 20 to 25 times.
7. 7
   Roll 1/2 inch thick.
8. 8
   Cut with floured biscuit cutter. Place on ungreased baking sheet.
9. 9
   Bake 10 to 12 minutes or until golden brown (set timer).
10. 10
    Makes about 16 biscuits.