Baklava Cups

5 ingredients
6 steps

Ingredients

  • 1 (2 1/8 ounce) box frozen miniature phyllo cups
  • 2/3 cup chopped mixed nuts (I picked through and left out the peanuts.)
  • 1 -2 teaspoon sugar
  • 1/4 cup honey
  • 1 teaspoon water

Directions

  1. 1
    Preheat the oven to 350 degrees.
  2. 2
    Place the shells on a baking sheet.
  3. 3
    Mix the sugar and chopped nuts and fill the shells.
  4. 4
    Bake for 8 minutes or until the shells are lightly browned.
  5. 5
    Mix the honey and water in a small bowl and drizzle over the nuts.
  6. 6
    Serve warm or at room temperature.

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