Balsamic Berry Parfait

7 ingredients
4 steps

Ingredients

  • 1 cup ricotta cheese
  • 1 tablespoon lemon zest (1 lemon)
  • 14 cup confectioners' sugar
  • 12 lb strawberry, halved
  • 12 lb blueberries
  • 1 teaspoon balsamic vinegar
  • 2 tablespoons fresh basil, chopped

Directions

  1. 1
    In a medium bowl, combine ricotta, lemon zest and sugar; cover and refrigerate.
  2. 2
    In another bowl, toss the berries with balsamic vinegar and let sit 15 minutes before tossing in the basil.
  3. 3
    Just before serving assemble the parfaits by first dividing the fruit into 4 portions.
  4. 4
    In the dish spoon some fruit, then a heaping teaspoon of the ricotta mixture, another layer of berries, another teaspoon ricotta and finish with a layer of berries; repeat for remaining servings.

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