Balsamic Vinegar Drizzle

Directions

1. 1
   Place all the ingredients in a large saucepan over medium heat and bring to a boil.
2. 2
   Simmer the mixture until reduced to 1 cup, about 15 minutes.
3. 3
   Skim off and discard any foam that may rise to the surface.
4. 4
   Strain the mixture into a bottle and cool to room temperature.
5. 5
   Cork or cap the bottle.
6. 6
   The drizzle will keep for several months at room temperature.