Bami(Pronounced Bah-Me)

10 ingredients
8 steps

Ingredients

  • 3 c. lean pork, ham or chicken
  • 1 (16 oz.) pkg. linguine
  • 4 Tbsp. vegetable oil
  • 4 cloves garlic
  • 1 c. sliced onions
  • 1 1/2 c. chopped celery
  • 3 c. finely cut cabbage
  • 1 pkg. frozen snow peas
  • 1 1/2 tsp. pepper
  • 1/2 c. soy sauce

Directions

  1. 1
    Heat the vegetable oil and sesame oil, then fry the meat.
  2. 2
    Add garlic (use garlic press) and onions.
  3. 3
    When onions are transparent, add celery and cabbage.
  4. 4
    Add pepper.
  5. 5
    Stir-fry.
  6. 6
    Add snow peas.
  7. 7
    Mix in linguine (cooked al dente).
  8. 8
    Add soy sauce and stir well over medium heat.

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