Banana Bread

10 ingredients
7 steps

Ingredients

  • 3/4 c. sugar (I use 1/2 c.)
  • 1/3 c. vegetable oil
  • 2 eggs
  • 1 c. mashed bananas
  • 3/4 tsp. grated lemon rind
  • 1 1/2 c. flour
  • 3/4 tsp. soda
  • 1/2 tsp. baking powder
  • 1/2 tsp. salt
  • 1/2 c. chopped nuts

Directions

  1. 1
    Beat together the sugar, oil and eggs.
  2. 2
    Stir in bananas and lemon rind (optional).
  3. 3
    Sift flour, soda, baking powder and salt. Add to banana mixture.
  4. 4
    Stir until combined.
  5. 5
    Fold in nuts.
  6. 6
    Pour into well-greased loaf pan.
  7. 7
    Bake 50 to 60 minutes at 325°. Remove from pan and cool on rack.

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