Banana Bread

11 ingredients
6 steps

Ingredients

  • 1/2 c. shortening
  • 1 c. sugar
  • 1/2 c. sour cream
  • 1 c. mashed bananas
  • 2 eggs, beaten
  • 1/2 tsp. salt
  • 1 tsp. baking soda
  • 1/2 tsp. cinnamon
  • 1/2 tsp. vanilla
  • 2 c. flour
  • 1/2 c. chopped walnuts

Directions

  1. 1
    Heat oven to 325°.
  2. 2
    Beat shortening and sugar together until creamy.
  3. 3
    Add eggs, vanilla, bananas and sour cream; blend well. Sift together dry ingredients and fold into moist mixture.
  4. 4
    Mix in chopped nuts. Bake in a 9 x 5 x 3-inch loaf pan for 1 hour.
  5. 5
    Test middle of loaf before removing bread from oven.
  6. 6
    If sticky to the touch, continue to bake a little longer.

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