Banana Bread

Directions

1. 1
   Mix dry ingredients; set aside.
2. 2
   Cream the butter.
3. 3
   Add sugar gradually.
4. 4
   Add eggs, one at a time; mix thoroughly.
5. 5
   Add bananas to flour mixture.
6. 6
   Add to creamed mixture gradually.
7. 7
   Mix well. Add nuts.
8. 8
   Pour into well-greased loaf pan.
9. 9
   Bake at 350° for 45 to 60 minutes.
10. 10
    Best if you let bread sit overnight for best flavor.