Stuffed Mushrooms

Directions

1. 1
   Take stems out of mushrooms.
2. 2
   Cut up mushroom stems and peppers. Melt butter in pan and saute stems and peppers.
3. 3
   Take off heat and mix cheese into the saute pan.
4. 4
   Mix in same pan 4 tablespoons of crackers and stuff the caps.
5. 5
   Sprinkle rest of crackers over top of the stuffed mushrooms.
6. 6
   Bake at 350° for 12 minutes.