Banana Bread With Walnuts

Directions

1. 1
   1. Preheat oven to 325°F.
2. 2
   2. Mash your bananas in a bowl. Set aside.
3. 3
   3. In another bowl, sift flour, baking powder and salt.
4. 4
   4. In a mixing bowl, cream butter, gradually beating in sugar. Add eggs, one at a time, beating well after each addition. Add mashed bananas to sugar mixture.
5. 5
   5. Blend in sifted ingredients. Fold in nuts.
6. 6
   6. Pour batter into a greased loaf pan and bake for at least 1 hour. After 1 hour, check for doneness. (Mine need more like 1 hour and 20 minutes).