Banana Cake

10 ingredients
7 steps

Ingredients

  • 1/2 c. shortening
  • 2 c. sugar
  • 1 c. bananas, mashed
  • 2 eggs
  • 2 1/2 c. flour
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 c. sour milk
  • 1 tsp. vanilla
  • 1 c. chopped nuts (optional)

Directions

  1. 1
    Cream shortening, add sugar gradually and cream together until light and fluffy.
  2. 2
    Add bananas and eggs and beat well.
  3. 3
    Mix and sift dry ingredients and add alternately with milk and vanilla to sugar mixture.
  4. 4
    Add nuts last.
  5. 5
    Bake in 2 (9-inch) layer pans which have been greased.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Frost with favorite icing.

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