Banana Cake

Directions

1. 1
   Beat sugar and shortening together until fluffy.
2. 2
   Add eggs and beat well.
3. 3
   Sift together the dry ingredients.
4. 4
   Add banana and vanilla to first mixture, then alternate the sour milk with the flour.
5. 5
   Beat well and put into two 8-inch floured and greased pans.
6. 6
   Bake at 350° for 30 to 35 minutes.
7. 7
   Ice with Caramel Icing.