Perfect Meatballs

10 ingredients
4 steps

Ingredients

  • 1- 1/2 pound Hamburger
  • 1 whole Egg
  • 1/2 cups Breadcrumbs
  • 13 cups Parmesan Cheese
  • 1/4 cups Milk
  • 3 cloves Garlic, Minced
  • 3 teaspoons Parsley
  • 1- 1/2 teaspoon Salt
  • 1 teaspoon Pepper
  • 1/2 teaspoons Dried Basil

Directions

  1. 1
    Let the hamburger come to almost room temperature, or youll freeze your hands off!
  2. 2
    Mix all ingredients together.
  3. 3
    Shape into 1-inch balls (I use a cookie scoop to measure).
  4. 4
    Bake at 350 for 20-25 minutes.

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