Banana Cake

10 ingredients
7 steps

Ingredients

  • 1/2 c. nuts (optional)
  • 1/4 c. margarine
  • 1 1/3 c. sugar
  • 2 eggs
  • 2 c. flour
  • 1 tsp. vanilla extract
  • 1 tsp. baking powder
  • 1 tsp. baking soda
  • 1 c. plain yogurt
  • 1 c. bananas, mashed

Directions

  1. 1
    Cream margarine and sugar until light and fluffy.
  2. 2
    Add eggs and vanilla.
  3. 3
    Blend thoroughly.
  4. 4
    Combine flour, baking powder and baking soda and add to cream mixture, alternating with yogurt.
  5. 5
    Add mashed bananas and nuts last, mixing until well blended.
  6. 6
    Spoon into 2 loaf pans or 9 x 13-inch pan that has been greased and floured.
  7. 7
    Bake at 350° for 40 to 45 minutes in greased pan.

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