Banana Cake

8 ingredients
6 steps

Ingredients

  • 1/2 cup margarine
  • 3/4 cup white sugar
  • 2 eggs
  • 3 bananas, mashed
  • 1 1/2 cups self raising flour
  • 1 pinch salt
  • 2 tablespoons milk
  • 1 teaspoon bicarbonate of soda

Directions

  1. 1
    Cream sugar and margarine then beat in eggs one at a time beating well.
  2. 2
    Beat in banana.
  3. 3
    Sift in flour and salt.
  4. 4
    Dissolve carb soda in milk and add into bowl and mix until all is combined.
  5. 5
    Pour into a well greased tin and bake in the oven at 180 degrees for about 25-30 minutes or until cooked through.
  6. 6
    TIP: If you like your cake extra moist like I do add a little bit more milk to the batter before pouring into the tin.

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