Beef Stroganoff

8 ingredients
6 steps

Ingredients

  • 1 (8 oz.) sour cream
  • 2 lb. ground beef
  • 2 cans tomato paste
  • 1 can cream of mushroom soup
  • 1 can cream of chicken soup
  • salt and pepper to taste
  • 1/2 tsp. garlic powder
  • 1/2 medium onion, chopped

Directions

  1. 1
    Brown ground beef with onions, salt, pepper and garlic powder. Drain.
  2. 2
    Add soups, 2 cans water and tomato paste.
  3. 3
    Heat until bubbly.
  4. 4
    Turn off heat and add sour cream.
  5. 5
    Mix well.
  6. 6
    Serve over hot cooked shell noodles.

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