Banana Chips
4 ingredients
5 steps
Ingredients
- 20 unripe bananas, pared and sliced fine
- 1 c. sugar
- 1/3 tsp. salt
- oil (enough for deep frying)
Directions
-
1Combine salt and sugar in a small bowl.
-
2Peel and slice the bananas.
-
3To each 3 cups sliced bananas, add 3 tablespoons of the sugar and salt mixture.
-
4Mix well and fry in deep hot oil until golden brown.
-
5Cool and separate sticking pieces.
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