Banana Cream

4 ingredients
9 steps

Ingredients

  • 4 medium bananas
  • 2 Tbsp. sugar
  • 2 Tbsp. dark rum
  • 2 c. chilled whipped cream

Directions

  1. 1
    Place bananas in baking dish.
  2. 2
    Roast 15 minutes.
  3. 3
    Cool. Process bananas, sugar and rum.
  4. 4
    Puree.
  5. 5
    Add cream.
  6. 6
    Process until fluffy (approximately 2 minutes).
  7. 7
    Can be made up to 4 hours ahead.
  8. 8
    Cover.
  9. 9
    Chill.

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