Banana Delight

Directions

1. 1
   Mix thoroughly the flour, margarine, 2 tablespoons sugar and nuts.
2. 2
   Press in bottom of 9 x 13-inch baking dish.
3. 3
   Bake at 350° for 20 minutes, or until brown.
4. 4
   Cool.
5. 5
   Beat the cream cheese, 1 cup sugar and 1 cup Cool Whip; spread on cooled crust.
6. 6
   Slice bananas on top of cream cheese layer.
7. 7
   Beat the pudding mix and 3 cups milk until thick; spread over layer of bananas.
8. 8
   Cover with remaining Cool Whip.
9. 9
   Chill.
10. 10
    Top may be sprinkled with chopped nuts, if desired.