Banana Muffins

Directions

1. 1
   Preheat oven to 375°.
2. 2
   Beat egg with fork.
3. 3
   Stir in milk and oil.
4. 4
   Blend dry ingredients in a mixer bowl.
5. 5
   Process bananas, then stir the bananas into the mixer bowl.
6. 6
   Stir in the raisins and walnuts.
7. 7
   Spoon the batter into 22 muffin cups coated with vegetable cooking spray.
8. 8
   Bake for 15 to 20 minutes or until a golden brown.
9. 9
   Remove from the tins immediately.
10. 10
    Makes 22 muffins.