Banana Nut Bread

Directions

1. 1
   Sift together flour, baking powder, salt and soda.
2. 2
   Set aside. Add sugar gradually to shortening.
3. 3
   Blend in eggs, beating well after each.
4. 4
   Stir in bananas.
5. 5
   Blend in the sifted dry ingredients.
6. 6
   Stir in chopped nuts.
7. 7
   Turn into 9 x 5 x 3-inch pan, well-greased on bottom.
8. 8
   Bake at 350° for 60 to 70 minutes.
9. 9
   Cool before slicing.