Banana Nut Bread
7 ingredients
7 steps
Ingredients
- 3 c. white self-rising flour
- 2 c. mashed ripe bananas
- 1/2 c. sour cream or plain yogurt
- 1 c. sugar
- 1/2 c. vegetable shortening
- 2 eggs
- 1 c. chopped nuts
Directions
-
1Cream sugar and shortening.
-
2Add eggs, sour cream or yogurt and bananas.
-
3Mix well.
-
4Stir in flour until moist.
-
5Fold in nuts and pour batter into pans.
-
6Grease and flour two 8 1/2 x 4 1/2-inch loaf pans.
-
7Bake at 350° or until done.
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