Banana Nut Bread

Directions

1. 1
   Heat oven to 350°.
2. 2
   Grease loaf pan (9 x 5 x 3-inch).
3. 3
   Mix sugar, shortening and egg thoroughly.
4. 4
   Stir in milk and bananas. Blend dry ingredients and stir into cream mixture.
5. 5
   Blend in nuts and pour into loaf pan.
6. 6
   Bake 60 to 70 minutes or until toothpick stuck in center comes out clean.
7. 7
   Cracks in top are normal.
8. 8
   Cool before slicing.
9. 9
   Good plain or with peanut butter icing.