Banana Nut Bread 2

Directions

1. 1
   Cream margarine and sugar.
2. 2
   Add eggs, one at a time.
3. 3
   Add sour milk and baking soda.
4. 4
   Add bananas.
5. 5
   Add flour, one cup at a time. Add nuts.
6. 6
   Grease loaf pans.
7. 7
   This may all be hand-mixed in one bowl.
8. 8
   Bake in one large loaf pan or two small ones at 350° for 50 to 60 minutes or until done.
9. 9
   May be frozen.
10. 10
    Keeps well. Delicious sliced thin and spread with butter.