Banana Nut Bread

10 ingredients
8 steps

Ingredients

  • 2 1/2 c. flour
  • 3 tsp. baking powder
  • 1/2 tsp. salt
  • 1 c. sugar
  • 1/4 c. oleo
  • 1 c. mashed bananas
  • 2 Tbsp. orange peels
  • 1/2 c. milk
  • 1 c. chopped nuts
  • 1 egg, beaten

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Sift flour, baking powder and salt; set aside.
  3. 3
    In a medium bowl, beat sugar, oleo and egg until smooth. Add bananas, peels and milk; mix well.
  4. 4
    Add flour mixture; beat until smooth.
  5. 5
    Stir in nuts.
  6. 6
    Pour in 9 x 5 x 3-inch pan; bake 1 hour.
  7. 7
    Let cool 10 minutes.
  8. 8
    Remove from pan; cool completely on wire rack.

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