Banana Pudding

6 ingredients
7 steps

Ingredients

  • 3 1/2 Tbsp. flour
  • 1 1/3 c. sugar
  • 3 eggs, separated
  • 3 c. milk
  • 12 oz. vanilla wafers
  • 6 ripe bananas

Directions

  1. 1
    Combine sugar and flour in heavy pan.
  2. 2
    Beat egg yolks and mix into pan.
  3. 3
    Stir on medium heat.
  4. 4
    Stir in dry ingredients, stirring constantly, until mixture thickens.
  5. 5
    Remove from heat and add vanilla.
  6. 6
    Layer wafers and bananas in glass baking dish.
  7. 7
    Pour pudding over layers.

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